Árpád Pusztai

Acting·Sep 8, 1930·Budapest, Hungary

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Árpád János Pusztai was a Hungarian-born British biochemist and nutritionist who spent 36 years at the Rowett Research Institute in Aberdeen, Scotland. He was a world expert on plant lectins, authoring 270 papers and three books on the subject.

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Scientists Under Attack: Genetic Engineering in the Magnetic Field of Money2011 · Self	Self